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May

22

JUSTIN Vineyards & Winery Winemaker Dinner

Enjoy an exquisite four-course dinner prepared by Executive Chef Diego Bernal and the culinary team, thoughtfully paired with JUSTIN wines and guided by Certified Sommelier and Director of Education for JUSTIN Vineyards & Winery, Jason Santos.

Founded in Paso Robles, JUSTIN Vineyards & Winery is celebrated for its Bordeaux-style blends and commitment to crafting balanced, expressive wines that showcase California’s Central Coast. Each course will be paired to highlight the depth and character of these standout selections, creating a guided tasting experience throughout the evening.

  • 6:00pm Reception, 6:30pm 4-Course Dinner
  • Lighthouse Room
  • $264 per person plus tax, service charge, and fees. Adults only, 21+. Cocktail attire.

Balboa Bay Club Members enjoy special pricing. Please call 949.630.4801 or email reservations@balboabayresort.com with your Member number to reserve tickets.

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May 22 (Friday)
6:00 pm - 8:00 pm