A+O Restaurant | Bar

Slow cooked buffalo meat, aged cheddar, scallions, crispy onions, served herb butter bread

Pistachio pesto, roasted beets, pomegranate, lemon olive oil, fresh herbs, grilled house made focaccia, add extra focaccia +5

Wakame seaweed salad, yuzu ponzu sauce, serrano chili & scallion slaw, wasabi tobiko

Cannolicchi rigati pasta, four cheese sauce, herb crumbs, chives

Ponzu marinated freshly cut tuna, wakame seaweed, field greens, avocado, radish, cucumbers, crispy wontons, spicy aioli, scallions, furikake

Bacon lardons, chives, oyster crackers

Chile lime sauce, heirloom carrots, ranch

Dragon apple & Napa cabbage slaw, banana-chili hot sauce, sichuan

Olive tapenade, house made ricotta, honey, lemon oil, salt

Pork belly, butterleaf lettuce, roma tomatoes, fresh sliced pickles, spicy aioli, Kings Hawaiian slider bun

Creamy remoulade, Roasted fennel, + apple purŽe, seasonal micro-salad

Jumbo prawns, atomic cocktail sauce, blistered lemon, parsley

Butter toasted brioche, lobster dressing, butterleaf lettuce, fresh lemon

Crispy fries, tartar sauce, malt vinegar

Panca marinated, citrus yogurt, organic potatoes, roasted persimmons, pomegranate gastrique

Brioche bun, butter lettuce, 1000 island, farmhouse cheddar, caramelized onion, pickles, fries

Romain hearts, parmesan, brioche croutons Add chicken, grilled shrimp or salmon

Icelandic cod, roasted corn, iceberg lettuce, queso fresco, creamy pipian, smoked pico

Specially prepared today with Chef's signature rice and garden-fresh vegetables

Smoked turkey, applewood smoked bacon, avocado, provolone, lettuce, alfalfa sprouts, green goddess aioli, sourdough bread, fries

Wild rice, forest mushrooms, onions, beets, avocado, rainbow carrots, cucumbers, cherry tomatoes, cashew romesco Add: shrimp, salmon, tofu, Jidori chicken +10

6oz prime skirt steak, grilled peaches, avocado dressing, gorgonzola cheese, roasted corn pico, baby spring mix, VR heirloom tomatoes, fig balsamic glaze, toasted pepitas

100% grass fed 8oz filet, organic potatoes, rainbow carrots, cherry tomatoes, forest mushrooms, chimichurri

Organic Fennel & apple puree, Organic Rainbow Carrots, Organic Mushrooms

Asparagus, shallots, garlic, white wine, butter, parmesan, lemon

Baby gem lettuce, parmesan, brioche croutons

Chives, parmesan, coastal spice blend, gochujang aioli

Choice of: chocolate, vanilla, tiramisu | mango, raspberry

Stoli Vanilla Vodka, Creme De Cocoa, Baileys, Half & Half, Kahlua

Coconut Pineapple Old Fashioned, Smoked Old Fashioned, Chocolate Old Fashioned

400 Conejos Mezcal, Ancho Reyes Verde, Cucumber, Cilantro, Jalapeno, Lime, Tajin Rim

Volcan Tequila, Lime Juice, Thyme infused Cointreau, Honey

Don Julio Reposado, Grapefruit, Blood Orange, Lime Juice, Agave

Ketel One Vodka, Pamplemousse, Grapefruit Juice, Lemon Juice

Belvedere Vodka, Matcha, Oat Milk, Honey, White Chocolate

Whistle Pig Bourbon, Barrel Aged Maple Syrup, Orange Bitters, Brandied Cherry

Ketel One Vodka, Espresso, Kahlua, Baileys

Hennessy VS Cognac, Creme de Peche Liqueur, Lime Juice, Mint

Empress 1908 Indigo Gin, Fever-Tree Mediterranean Tonic, Dragon Fruit Syrup, Lemon Juice, Dragon Fruit

LALO Blanco Tequila, Agua de Jamaica Syrup, Grapefruit Juice, Lime Juice, Honey

Green Tea Infused Nolet's Gin, Agua de Jamaica Syrup, Lemon Juice, Honey

Seasonal Vegetables and Fruit

Coconut Water, Orange Juice, Pinapple, Lime, Maple Syrup

Coconut Water, Mint, Raspberries, Blueberries, Agave

Lime Juice, Prickly Pear, Muddled Mint + Limes, Club Soda

Assorted flavors