Christmas Eve Champagne Brunch

Celebrate the season by the water with a joyful holiday brunch to share with family and friends. Indulge in an extravagant buffet created by Executive Chef Diego Bernal, complete with a complimentary sparkling wine station. Savor chef-action favorites at the Egg and Carving Stations featuring Prime Rib, Maple-Glazed Ham, and Salmon, along with our signature Chilled Seafood Display. Discover the Butcher’s Block, Farmers Market & Tuscany Corner, classic holiday sides, and an array of decadent seasonal desserts.

View full menu here.

Adults $145 plus service charge and tax | Children 12 and under $60 plus service charge and tax.

Event will be located in our Lighthouse event space with both indoor and outdoor seating and views of the spectacular Bay. Indoor vs. Outdoor seating is not guaranteed and available on a first-come-first-serve basis. Please dress weather-appropriate.

Reserve your table on OpenTable here by selecting your party size and preferred seating time between 10am-2:00pm. Kindly note, a 7-day cancellation policy applies.

Balboa Bay Club Members and Hotel Guests enjoy special pricing - Call (949)630-4801 or email reservations@balboabayresort.com to make reservations.