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Oct
18
Seafood Station
Every Saturday in October | 5:00pm-10:00pm
Join us for a luxurious, ocean-to-table seafood experience—crafted for those who savor the finer things
Seafood Station Activation: Shigoku Oysters, Chilled Shrimp, Crab Claws, Salmon, Scallop, and Tuna Crudo
Elevate every bite with curated condiments: Cocktail Sauce, Yuzu Ponzu, Spicy Mignonette
Reserve your seat by calling A+O Restaurant | Bar at 949.630.4285