Nov
24
Spend the evening with family and friends in Lighthouse and enjoy an extravagant buffet curated by Executive Chef Prabeen and the talented culinary team. Enjoy holiday classics including a charcuterie station, seafood bar, apple bourbon glazed ham, roasted turkey, herb marinated rib eye, rosemary rack of lamb, scalloped potatoes, roasted stuffing, a dessert station, and more!
Balboa Bay Club Members and Hotel Guests - call (949)645-5000 to reserve your tickets.