Waterfront Dining Featuring Casual California Cuisine
A+O Restaurant | Bar seamlessly blends Anchors and Oceans into its ambiance, offering a cool, breezy waterfront dining experience for resort guests, club members, and locals alike. Nestled alongside Newport Harbor, it's the perfect spot to watch the extraordinary array of boats meandering by. The color palette reflects the vibrant hues of the ocean blues, crisp whites, and a pop of bright yellow on the umbrellas. Drawing inspiration from the charming waterfront establishments of the Italian Riviera, the décor boasts white-washed wood paneling and custom glass front doors that warmly welcome you to A+O Restaurant | Bar. Step outside onto the expansive wrap-around patio adorned with striped umbrellas, white resin stone tables, wicker chairs, and multiple fire pit tables, providing an inviting setting to enjoy from day to night, complemented by live entertainment offered most evenings.
Chef Diego Bernal
A Colombian native and longtime California resident, Chef Bernal brings over 20 years of global culinary experience in luxury hospitality, with a strong background in leading high-end kitchens. Known for his ingredient-driven, seasonal approach to cuisine and collaborative leadership style, Chef Bernal emphasizes local sourcing and refined, coastal-inspired dishes. He is leading all culinary operations across dining venues at Balboa Bay Resort & Club, including A+O Restaurant | Bar, Blend Café, Members Grill, catered events, private dining, and more. Chef Bernal is debuting new seasonal menus at Balboa Bay Resort, reflecting his creative interpretation of classic West Coast fare that’s vibrant and healthy.
Chef Ricky Camacho
With over 10 years of experience in luxury hospitality, Chef Ricky brings a refined culinary perspective shaped by some of California’s most prestigious coastal destinations. He is deeply committed to continual growth, craftsmanship, and elevating the guest experience through thoughtful, memorable cuisine. Known for pushing creative boundaries while honoring technique, Chef Ricky focuses on delivering dishes that create meaningful connections and unforgettable moments. His approach to hospitality is driven by precision, passion, and a dedication to excellence both in and beyond the kitchen.
Bourbon & BBQ
Every Friday & Saturday | 5-10pm
Celebrate the month of January with the ultimate Bourbon & BBQ experience! Enjoy smoky, slow-cooked BBQ paired with bold, smooth bourbons, from rich caramel and vanilla notes to deep, oaky complexity.
Bourbon enthusiasts can take it up a notch with our Old Fashioned Flight, available as an add-on to enhance your experience. Great food, great whiskey, and great company await.
Brunch, Bubbles, and Beats
Every Sunday
Experience Brunch, Bubbles, and Beats with our Sunday Brunch Board specials from 10am-2pm and a live DJ from 12–3pm — the perfect way to spend your Sunday.
A+O on the High Seas: Martinis & Caviar
Sunday-Thursday | 4-10pm nightly
Set sail for an elevated evening of indulgence with a perfectly chilled pair of Golden Eagle Vodka martinis, crafted with Lillet Blanc, lemon bitters, and finished with a Lillet spritz tableside. Served alongside 1oz of Kristal caviar and all the classic accoutrements, this refined pairing is the ultimate expression of coastal luxury.
Fireside Fondue
Lounge by the fire and indulge in a delicious blend of melted parmesan and smoky gouda, perfectly prepared with your favorite dippers—fresh bread, crisp veggies, and tender meats. Gather around the flickering fire and create unforgettable memories with every delicious bite in this cozy, inviting setting. Perfect for a romantic date or a fun evening with friends! Join us for a taste sensation you won’t forget!
Happy Hour
Monday-Thursday | 3-6pm
Unwind in style with curated cocktails, elevated bites, and waterfront views. Whether you’re wrapping up the workday or starting the evening early, A+O’s Happy Hour brings together effortless elegance and coastal comfort.
Smores & More
Settle in by the fire and savor a relaxed evening of comfort and indulgence at A+O Restaurant. Our Smores & More experience invites you to slow down, sip, and savor the season in style. Enjoy handcrafted cocktails and signature beverages thoughtfully paired with a gourmet twist on the classic campfire favorite.
*Beverages are not included, but available for purchase.
Live Music on the Patio
Wednesday | 6-9pm & Friday-Saturday | 6-10pm
Enjoy live music on the A+O patio
Large Party Gatherings
Host your next gathering on our scenic outdoor patio! Perfect for birthdays, showers, and sunny get-togethers. We offer a large party menu serving 14-36.
Hours
Sunday - Thursday
8am - 10pm | Kitchen and Bar close at 9:45pm
Friday - Saturday
8am - 11pm | Kitchen closes at 9:45pm | Bar closes at 11pm
Live Music
Wednesday 6pm-9pm, Friday & Saturday 6pm-10pm
Dress Code: While we're sure you have a stunning swimsuit, we kindly ask you to save it for the beach or the deck of your yacht. Our dining area requires resort attire and family-friendly apparel. Our dress code is all about embracing the coastal charm while keeping it chic and classy.
Explore Our Menus
20% gratuity will be added to parties of 8 or more.
Explore Our Menus
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Breakfast
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All Day Dining
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Cocktails
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90 Point Wine List
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Children's Menu
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